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Tuesday, July 12, 2011

Chocolate Chip Cake

Once again cooking and my camera don't mix. I can't get used to snapping pictures while I cook. I have to work on that.

 

This is delicious though! I did manage to take this one.

The Recipe

1 pkg yellow cake mix
1 cup milk 
4 eggs
1 box instant vanilla pudding
1 cup oil
1 6oz bag chocolate chips
topping:
1/4 cup sifted confectioners sugar

Combine all ingredients until blended. Pour into a greased bundt pan and bake at 350 degrees for 50-60 min. When cooled top with a dusting of Confectioners sugar.

Enjoy!

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6 comments:

  1. Simply SmithJuly 12, 2011 at 7:48 AM

    oh my! Be still my heart! You've hit my weak spot! This looks YUM! Thanks for sharing!!! I see this gracing my oven in the near future :)

    Kelly

    ReplyDelete
  2. Little City FarmJuly 12, 2011 at 10:10 AM

    Yeah, my weak spot is anything edible, but this does look so good. Who would have guessed you started with a mix. Nice!

    ReplyDelete
  3. LisaJuly 12, 2011 at 10:53 AM

    Love the powdered sugar finish on this.

    ReplyDelete
  4. TheCrankyCrowJuly 12, 2011 at 4:36 PM

    Ooo la la....an easy sweet fix!! Thanks for sharing....Looks YUMMO!! Smiles & Hugs ~ Robin

    ReplyDelete
  5. Robin at The Primitive HutchJuly 13, 2011 at 10:30 PM

    Looks and sounds wonderful!
    Thanks for sharing!
    Prim Blessings
    Robin

    ReplyDelete
  6. AbbyJuly 15, 2011 at 12:22 PM

    I'm a huge bundt cake fan. I might have to give this a go.

    ReplyDelete

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